Just wanted to give a shout out to our friends at the Western Wake Farmers Market. Thanks for hosting Sprouting Souls on Saturday! It is such an inspiration to see so many people supporting our local farmers, bakers, and artisans.
I also wanted to mention this event taking place next Thursday at the Umstead. If you’ve not had the pleasure of dining at Herons, The Umstead’s amazing restaurant, this is the perfect opportunity to see their chef in action and support the WWFM all at the same time!
WWFM & The Umstead Present Salads + Wine Event
Thursday, August 16, 2012, 6 to 8 PM – Buy Tickets
The Western Wake Farmers’ Market invites you to join them at The Umstead Hotel and Spa for a tasting of farm to table cuisine, showcasing small sampling plates prepared by Executive Chef Scott Crawford paired with wines selected by sommelier Hai Tran.
In conjunction with the meal, WWFM will hold a silent auction featuring a variety of locally-made crafts, gift baskets, gift certificates and much more. All proceeds from tickets and silent auction items will directly benefit WWFM.